Projects

Harnessing the power of fungi and fermentation to create novel food products

Cultivation of microalgae for biofuel and bioproduct development

Pilot-scale production of solid and liquid biofertilizer products from anaerobically digested food waste and dairy manure.

Investigation of integrated technologies for the upgrading of agricultural by-products.

Economic and technical performance analyses of greenhouse gas reducing technologies for California dairy farms

Contact

  • Charles E. Barnhart Building, University of Kentucky, Lexington, KY 40503